Turkey and the Wolf: Flavor Trippin' in New Orleans (Spiral Bound)
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This spiral book would be the perfect gift for the southern food lovers in your life. When searching for the best southern food cookbook, Turkey and the Wolf is a great choice. The spiral bound version of Turkey and the Wolf is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for southern food cookbooks then the spiral bound version of Turkey and the Wolf is the way to go.
A fun, flavorful cookbook with more than 95 recipes and Power-Ups featuring chef Mason Hereford’s irreverent take on Southern food, from his awarding-winning New Orleans restaurant Turkey and the Wolf “Mason and his team are everything the culinary world needs right now. This book is a testimony of living life to the most and being your true self!”—Matty Matheson ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022—Delish, Food52 Mason Hereford grew up in rural Virginia, where his formative meals came at modest country stores and his family’s holiday table. After moving to New Orleans and working in fine dining he opened Turkey and the Wolf, which featured his larger-than-life interpretations of down-home dishes and created a nationwide sensation. In Turkey and the Wolf, Hereford shares lively twists on beloved Southern dishes, like potato chip–loaded fried bologna sandwiches, deviled-egg tostadas with salsa macha, and his mom’s burnt tomato casserole. This cookbook is packed with nostalgic and indulgent recipes, original illustrations, and bad-ass photographs. Filled with recipes designed to get big flavor out of laidback cooking, Turkey and the Wolf is a wild ride through the South, with food so good you’re gonna need some brand-new jeans.
Publisher : Ten Speed Press (June 21, 2022)
Language : English
Paperback : 256 pages
ISBN-10 : 1984858998
ISBN-13 : 978-1984858993
Item Weight : 2.3 pounds
Dimensions : 7.76 x 0.87 x 10.28 inches
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