Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Spiral Bound)
This spiral book would be the perfect gift for the bakers in your life. When searching for the best baking cookbook, Savory Baking is a great choice. The spiral bound version of Savory Baking is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for baking cookbooks then the spiral bound version of Savory Baking is the way to go.
Savory Baking is the next best thing to a private baking and pastry class from star food stylist and baking expert Erin Jeanne McDowell, given in her signature fun and reassuring style. Not only are each of her recipes intensely crave-able, they also offer inventive inspirations and variations for endless, out-of-the-box customizations and more flexibility.
Take her Buttermilk Biscuits, for instance, which comes together in a single bowl. You can cut them in different shapes—Erin prefers squares so there’s no scrap dough left. And she suggests adding cheese (or fresh herbs or bacon) for bolder flavor. Or substituting the buttermilk with sour cream or crème fraiche for a je ne sais quoi tang. Or adding her green chile gravy when serving. Or make a monkey bread made of biscuit dough!
And for those who can’t shake the sugar, there are “sweet tooth breaks” throughout. With Erin’s can-do encouragement, expert tips, and “Prep School” features to get you equipped with basic techniques throughout, this sweeping and beautifully photographed guide to savory baking will exponentially expand your savory baking repertoire with a ton of delicious fun.
Publisher : Harvest (October 11, 2022) Language : English Paperback : 384 pages ISBN-10 : 035867140X ISBN-13 : 978-0358671404 Item Weight : 1 pound Dimensions : 7.94 x 1.11 x 10 inches