Indian-Ish: Recipes and Antics from a Modern American Family (Spiral Bound)
This spiral book would be the perfect gift for the Indian food lovers in your life. When searching for the best Indian food cookbook, Indian-Ish is a great choice. The spiral bound version of Indian-Ish is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for Indian food cookbooks then the spiral bound version of Indian-Ish is the way to go.
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna’s loving tribute to her mom’s “Indian-ish” cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.
Priya’s mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids’ requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or “Indian Gatorade” (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.
Publisher : Harvest; Illustrated edition (April 23, 2019) Language : English Paperback : 256 pages ISBN-10 : 1328482472 ISBN-13 : 978-1328482471 Item Weight : 2.22 pounds Dimensions : 7.94 x 1.1 x 10 inches