101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand (Spiral Bound)
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Thai Cuisine, Right at the Palm of your Hands!
In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today’s home cooks with recipes that are authentic, accessible and ultra-craveable.
Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian culinary prowess into mouthwatering recipes.
This cookbook features tons of recipes, including:
- Street-Style Basil Pork
- Glass Noodle Stir-Fry
- Hung Lay Northern Pork Curry
- New Thai BBQ Chicken
- Fried Tilapia with Three-Flavor Sauce
and so many more! They’ve tirelessly perfected these recipes to ensure that their flavors, techniques and quality rank number one across the board―the true gold standard.
With dishes ranging from tantalizing classics and popular street foods to unsung heroes spanning the regions, this spiral bound cookbook is your one-stop guide to the rich culinary traditions of Thailand.
Jet also presents an exciting collection of plant-based takes on popular dishes to welcome everyone to the table and show the range of possibilities in the modern Thai kitchen. Fire up your wok and get hungry for 101 of the best damn Thai dishes you’ll ever have.
This spiral bound book would be the perfect gift for the Thai food lovers in your life. When searching for the best Thai food cookbook, 101 Thai Dishes You Need to Cook Before You Die is a great choice. The spiral bound version of 101 Thai Dishes You Need to Cook Before You Die is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for Thai food cookbooks then the spiral bound version of 101 Thai Dishes You Need to Cook Before You Die is the way to go.
Product Details
Publisher : Page Street Publishing (January 25, 2022)
Language : English
Spiral Bound : 216 pages
ISBN-10 : 1645673669
ISBN-13 : 978-1645673668
Item Weight : 10.6 ounces
Dimensions : 7.8 x 0.5 x 9 inches
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This book has some great Thai recipes that easy to follow and prepare. Chef Jet Tila is one of my favorite chefs that I’ve followed for a while. There are some new recipes that I haven’t seen before and some old favorites! I like the way the book lays flat on the counter top, or on a book stand. I can’t wait to try more of the recipes in this book.
